For your next fête, try these crispy, simple apps (just bread plus two ingredients! It really doesn’t get any easier.) with beers to match. The base for your DIY crostini? Slice a baguette into 1/4-inch pieces, brush with olive oil and bake 10 to 15 minutes at 350 degrees F, turning once.
“Wine not?” Glacier Design Systems recently had the fortune of being able to say that to BXCR Wine Bar in the Anaheim Packing District when they approached us with their problem: They had no one willing to create a wine tap system with their specifications.