The Morrison House Gastropub

The Morrison House Gastropub is a simple, upscale restaurant redefining the idea of the local pub – offering a vast selection of artisanal draught and bottled beers from around the world as well as an emerging list of cocktails.

Team Stout is working to refashion Kuma Sushi in Atwater Village into The Morrison House Gastropub, yet another gastropub, this time with a Scottish menu and modern minimalist aesthetic. Partner Charles Lew grew up in Scotland and he wanted to open a spot that would pay homage to the country and the time he spent there. He describes the eatery as “… a modern interpretation of some true Highland kitchen favorites in an atmosphere that tastefully blends tradition with modern day comforts.”

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