Draft beer is gaining popularity from the small pub, to the restaurant bar, right on up to the micro-brewery establishment. Quality draft beers rely on a precision dispensing system for the gas to “push” the product from the keg to the bar tap without increasing the percentage of CO2 within the product itself. The precise mixture of CO2 and nitrogen (N2) is critical to ensure the quality of product is presented to the customer.

The BeerBlast™ provides the exact gas mix required, protecting the kegged product quality, eliminating over foaming or under carbonation, increasing yields/profits, and ultimately satisfying the customer, which increases loyalty. South-Tek’s line of BeerBlast™ systems creates its own 99.8% pure N2 from the air and in turn blends it with the correct ratio of CO2 thus reducing your operations efforts and costs, while maintaining product quality.

The BeerBlast™ comes in three compact systems sizes matched to the various draft beer usage requirements.

• BeerBlast™ S-200
  Designed for the medium sized bars and restaurants, capable of dispensing from 50 to 200 kegs per month. The system has a 5 hour surge capacity of 14 kegs (8 pints per minute).
• BeerBlast™ S-400
  Designed for the most demanding of operations, capable of dispensing from 200 to 400 kegs per month. The system has a 5 hour surge capacity of 30 kegs (20 pints per minute).

How the BeerBlast™ System Works
The BeerBlast™ System with its integral Nitrogen (N2) gas generator is coupled with your CO2 tank. The BeerBlast™ not only produces the sufficient quantity of N2 simply generated from the air, but as needed, provides three precise mixtures of gas to meet your quality kegged product requirements.