Draft beer is gaining popularity from the
small pub, to the restaurant
bar, right on up to the micro-brewery establishment. Quality
draft
beers rely on a precision dispensing system for the gas to “push” the
product from the keg to the bar tap without increasing the percentage
of CO2 within the product itself. The precise mixture of CO2
and nitrogen
(N2) is critical to ensure the quality of product is presented
to the
customer.
The BeerBlast™ provides the exact gas mix required, protecting
the kegged
product quality, eliminating over foaming or under carbonation,
increasing yields/profits, and ultimately satisfying the customer,
which
increases loyalty. South-Tek’s line of BeerBlast™ systems
creates its own
99.8% pure N2 from the air and in turn blends it with the correct
ratio of
CO2 thus reducing your operations efforts and costs, while
maintaining product quality.
The BeerBlast™ comes in three compact systems sizes matched
to the
various draft beer usage requirements.
BeerBlast™ S-200
Designed for the medium sized bars and
restaurants, capable of dispensing from 50 to 200 kegs
per month. The system
has a 5 hour surge capacity of 14 kegs (8 pints per
minute).
BeerBlast™ S-400
Designed for the most demanding of operations,
capable of dispensing from 200 to 400 kegs per month.
The system has a 5 hour surge capacity of 30 kegs (20 pints
per minute).
How the BeerBlast™ System
Works
The BeerBlast™ System with its integral Nitrogen (N2) gas
generator is coupled with your CO2 tank. The BeerBlast™ not only
produces the sufficient quantity of N2 simply generated from
the air, but as needed, provides three precise mixtures of
gas to
meet your quality kegged product requirements.